A truly successful marriage is not one that is entirely happy but one in which both partners look at the relationship as a source and sign of bonding that encompasses both happiness and the occasional lack of it, and what makes for its constant growth is a good recipe. It is only when you know what the essential ingredients are and how they are to be used, i.e. the right measure, that you get the dish of your choice! Thus both the components (ingredients) and the process (preparation) are responsible for the desired result, the inadvertent omission of even the smallest of essential ingredients reflecting in the product. With Recipe for a Happy Marriage, a book that brings you culinary science at its marital best, you can’t go wrong!